Seasonal Recipes: Smokey Garlic Ketchup

Vegan Smokey Garlic Ketchup

The base for this ketchup comes from one of my favourite books The Homemade Vegan Pantry – which provides great basic recipes and also explains the science behind store cupboard staples.

I was surprised how incredibly easy and fast it is to make ketchup – I’m a complete convert to the homemade version.

Ingredients: 

The Basic Ketchup

1 1/3 cups tomato paste

2/3 cup water

1/3 cup apple cider vinegar

1/4 cup sugar

2 teaspoons sea salt

Adjust the following items to taste, or add your own combination of flavours

2 cloves garlic, peeled and crushed

1 1/2 teaspoon paprika

1 teaspoon chilli flakes

Splash of Ale

Equipment:

Sterilised jar

Bowl and spoon (or food processor)

Funnel (not necessary but handy)

Recipe:

Put all of the ingredients into a bowl or food processor.  Stir/mix well until combined, and the sugar and salt have dissolved.

Funnel the liquid into the sterilised jar and keep in the fridge.

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20 Comments Add yours

  1. Oooh yummy! I will have to try this!

    Liked by 1 person

    1. I hope you enjoy it. I am still shocked how easy it is to do (!)

      Liked by 1 person

      1. I will try it. Thank you. It looks yummy. X

        Liked by 1 person

  2. Love this recipe! Iam definitely going to make this soon!

    Like

  3. Thank you for the follow. Love the details you have put in the ‘about’ section. My idea of an idyllic life 🙂 Also, the garlic ketchup sounds fab. Have to give this garlicky boy a try.

    Like

  4. This sounds like an interesting variation. Thanks for sharing the recipe.

    Like

  5. Yum! Saving this! Happy Gardening!

    Like

  6. KR says:

    Wonderful recipe ! I have to try this:) Thank you for sharing 🙂

    Like

  7. Laurie Graves says:

    Yum, yum, indeed!

    Like

  8. trudi_bruges says:

    I also have that book! Should use it more often. Thanks for making me think of it again, I’ll look into it over the weekend 🙂

    Liked by 1 person

    1. Hi Trudi – it has been sitting on my bookshelf for a year, and I’ve just started working my way through it again 🙂

      Like

  9. kenneth says:

    Wonderful recipe ! Thanks for making me think of it again, I’ll look into it over the weekend 🙂

    Liked by 1 person

    1. Thank you! I’ve just added a really simple pesto recipe today too. Let me know how you get on 🙂

      Like

  10. Computer says:

    Wonderful recipe ! I have to try this:) Thank you for sharing 🙂

    Liked by 1 person

    1. Thank you! I hope you enjoy it 🙂 If you make any cool additions to the recipe, I’d love to hear back

      Like

  11. markmhamann says:

    I hope you enjoy it 🙂 If you make any cool additions to the recipe, I’d love to hear back Wonderful recipe !

    Liked by 1 person

  12. It doesn’t need to cook? That is awesome— a great time saver!

    Liked by 1 person

    1. Absolutely – and I find quick recipes generally give me less time for something to go wrong :o)

      Liked by 1 person

      1. That’s a good way to think of it!🙃

        Like

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